We are thrilled to add the Culinary Demo Tent to this signature chamber event celebrating its 29th year in our Oviedo-Winter Springs community! Our chamber is excited to honor the true taste of our community and showcase the local chefs in our area.

This culinary demo area will include a demonstration at 11:00 AM. The audience will be able to learn new recipes, tips, tricks and techniques they can use in the kitchen.

Our local chef that will be highlighted is South Florida native and head chef at Publix Cooking School, Chef Rey De La Osa.